Monday, 30 April 2018

Sous Vide, the Maillard Reaction, and the Quest for the Perfect Steak

Enjoy this step by step walk-through of creating the perfect steak. By utilizing sous vide cooking you can not only lock in great steak flavor, but also add flavors of your own. The Maillard Reaction creates the brown crust of outer deliciousness that every great steak is known for. Enjoy, and thank...
By: Acestes

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from Instructables: exploring https://ift.tt/2FqMqi3

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