
I have just recently rediscovered Pancetta! Combine some garlic, anchovies and Parmesan cheese in extra virgin olive oil and you can create a fantastic dressing or sauce that can be used on salads or pasta. I made a big plate of fresh arugula and "wilted" it by pouring a generous portion of this d...
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THE GOURMET GRANDPA
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from Instructables: exploring https://ift.tt/2uwtgXT
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